Ape Aconchegante Perto Do Mar Apartment
| Wi-Fi | Private beach Beach access | Air conditioning |
| Pets Pets allowed |
Ape Aconchegante Perto Do Mar Apartment Cabedelo is located only 0.8 km from the Areia Vermelha Marine State Park and just an 8-minute walk from Praia de Camboinha Lodging.
The city centre is just 4 km away and Castro Pinto airport is 30 km from this apartment. The apartment is 10 minutes by car from Praia Formosa.
Enhancing your comfort, a shower can be found at the property.
A kitchen at Ape Aconchegante Perto Do Mar Apartment features a toaster and an oven.
Facilities
General
- No smoking on site
- Wi-Fi
- Parking
- Pets allowed
- Private beach
Activities and relaxation
- Beach access
In the room
- Air conditioning
Important notice
Check-in: from 12:00 until 16:00
Check-out: from 08:00 until 12:00
Frequently asked questions
- ❓
What popular attractions are close to Ape Aconchegante Perto Do Mar apartment?
Guests of Ape Aconchegante Perto Do Mar apartment can visit one of the highly rated landmarks, Camboinha Sandy Beach, placed 17 minutes' walk away. Other sights are the reconstructed 16th-century fortress "Fort of Santa Catarina" (3.6 km) as well as Well Beach (2.3 km). - ❓
What is the check-in and check-out time at Ape Aconchegante Perto Do Mar apartment?
Guests of Ape Aconchegante Perto Do Mar apartment can check in from 12:00, and check out until 12:00. - ❓
What are the best restaurants around Ape Aconchegante Perto Do Mar apartment?
Guests staying at Ape Aconchegante Perto Do Mar apartment have the privilege of choosing from a variety of renowned nearby restaurants. One of the top recommendations is restaurant Captain Philippe Bar, which has earned a remarkable 9/10 rating from customers. Additionally, restaurant Lima's Restaurante is a popular choice, with a high 8 rating. - ❓
Can we bring our pets to this apartment?
Yes, pets are allowed at this apartment. - ❓
Does the apartment come with a kitchen?
Yes, the apartment is furnished with a kitchen and offers a toaster and an oven as well.
